What does it take to pull off a wine industry wedding? A stunning venue and award winning wines is certainly a start but throw in mouthwatering food, a crafty bride, amazing friends and family {and a handful of co-works} and there you have it - a Trione wedding is born! Lori and Ryan met as wine industry interns and when planning their wedding couldn’t think of a better place to get married than the one that brought them together.
When we asked Lori what the most important part of her wedding day is for her, she replied “that I’m marrying the love of my life, and I want everyone to have fun and dance a lot!” and it’s safe to say that they did just that. The day itself was so filled with love, laughter and joy - they were both grinning from ear to ear the entire time. We loved being a party of the day of festivities for this heartfelt homemade wedding!
Planner: Julia Evans | l’Relyea Events
Venue: Trione Winery
Caterer: Peloton Catering
Ceremony Officiant: Derek Manus (Groomsman)
Photographer: Marc Blondin
Ceremony/Reception Music: Runaway DJ
Florist: The Leafy Lady
Wedding Cake: Costeaux French Bakery
Hair & Makeup: Koree | St. James Salon
Rentals: Wine Country Party